Pizza Rustica

I announced in the afternoon that I would be making pizza for dinner. It was met with cheers, hugs and general excitement.

Until they saw the pizza.

“That isn’t pizza!”

“Where is the cheese?”

“It has broccoli on it”

“Is that spinach?”

“Why is the crust brown?”

In an effort to reduce Bills genetically and dangerously high lipid levels, in addition to medication, we have gone all anti-cheese, anti-trans fat and are eating so healthy I have dropped a butt load of weight. I will not reveal just how much, until I am back at my pre-4babies5miscarriages weight.

I introduce to you “Let’s Keep Daddy Alive” pizza (sorry, I didn’t get cooked photos):

Marinara, zucchini, black olives and broccoli with whole wheat crust
Pizza Rustica

Pesto, spinach, red peppers and roasted garlic with whole wheat crust
Pizza Rustica

The kids? Well, they actually liked it. Even with zucchini “pepperoni”.